DURHAM, N.C., April 1, 2019 – In a fast pace world full of distractions, add some quality time back to your holidays by not cooking, cleaning or decorating for your family, friends and guests this Easter. Instead, guests are invited to celebrate Easter by feasting on an elegant array of dishes and desserts at Washington Duke Inn & Golf Club and JB Duke Hotel, father and son premier AAA Four Diamond luxury properties located on the campus of Duke University in Durham, North Carolina, on Sunday, April 21. Want us to help encourage a device-free dinner as well? Just say the word and your server can help you set the expectation throughout your dining experience.
JB Duke Hotel
When: Sunday, April 21 from 11 a.m. – 4 p.m.
Where: MarketPlace at the JB Duke Hotel What: Spring into the season and make this Easter a memorable celebration for your family and friends. Guests will be able to enjoy a mouthwatering brunch spread featuring various soups, salads, displays, carving station, hot plate and much more. There will also be a kid’s menu available and dessert to top off the experience. To learn more about the menu options, view the full menu here. Brunch is $55 per person, $17 for children between the ages of 6 and 12 and free for ages 5 and under. Reservations: Call 919.419.2556 Washington Duke Inn & Golf Club When: Sunday, April 21 with seatings at noon and 3 p.m. Where: Presidents Ballroom at the Washington Duke Inn & Golf Club
What: Hop by with your family and friends to enjoy an “eggstravagant” and true southern style spread in the Presidents Ballroom. The Easter spread is anchored by scrumptious brown sugar glazed ham with grilled pineapple salsa and succulent slow roasted angus beef. A host of other dishes including English pea risotto, grilled spring asparagus, citrus roasted organic beets, peach tea brined chicken and more will make this holiday feast one to remember. Round out your meal with apricot panna cotta, strawberry shortcakes, chocolate dipped marshmallows or simply visit our Easter Cookie Shoppe featuring other favorites. To learn more about the menu options, please find the full menu here. Easter meal is $82 per person, $25 for children between the ages of 6 and 12 and free for ages 5 and under. Vista Restaurant will be open from 6:30 a.m. to noon for breakfast. The Bull Durham Bar will open from 11 a.m. to midnight. The Fairview Dining Room will be closed for service on Easter.
Reservations: Call 919.419.2540 or register online.
To learn more information about The Washington Duke Inn & Golf Club, including its upcoming events, please visit www.washingtondukeinn.com, and to learn more about JB Duke Hotel, please visit www.jbdukehotel.com.